Apple Cider Mimosas

Apple Cider Mimosas

Simple, tasty Apple Cider Mimosas are excellent for fall celebrations. These effervescent cider mimosas are wonderful for Thanksgiving. This is my favorite winter mimosa recipe.

Mimosas are easy to make and boost any party. We change orange juice for apple cider in this seasonal variant. These are a Thanksgiving brunch favorite. A sparkling cocktail is elegant and enjoyable about a sparkling cocktail to kick off the holiday.

Ingredients

  • Optional gold and silver glitter for glass rims
  • There is 1 cup of apple cider
  • 1/2 cup sparkling white wine, such as Champagne
  • 2 apple slices, for decoration, if desired

Instructions

  1. Coat the rims of the champagne glasses with sprinkles by dipping them in water beforehand.
  2. To serve, pour about half to three-quarters of a glass of apple cider into each champagne flute.
  3. Champagne to finish.
  4. Garnish with an apple slice (if desired).
  5. Serve and enjoy!

Quick Tips!!!

  • Champagne will be mixed with cider, so no need to indulge. I picked a $15-$25 mimosa champagne.
  • Apple cocktails are great with local apple cider. Local apple cider is sold at several grocery stores.
  • This simple cider and champagne cocktail are wonderful for a crowd.

 

Why Should I love this Mimosa?

  • It is Thanksgiving: Perfect for any holiday or Christmas. It is an elegant choice to serve your guest with this Mimosa
  • Perfect brunch cocktail: It could be added as brunch same as the classic mimosa.
  • Tartness and Sweet: It has a bit taste tartness from the sider and sweetness from the apple.

FAQs

The apple cider can be mixed with what?

Apple cider pairs well with many alcoholic beverages. Although bourbon and dark rum are the go-to’s for this occasion, you’re not limited to those two. Apple cider and vodka make a refreshing combination. The partygoers can even choose their own.

If I don’t have orange juice on hand, what else can I use to make mimosas?

Try subbing either blood orange or grapefruit juice for some of the orange juice. Each champagne glass should have a tablespoon of fruit purees, such as peach or strawberry. Incorporate some fresh fruit, such as blueberries, strawberries, and orange segments that have been diced.

What champagne pairs best with mimosas?

For mimosas, your preferred mid-range champagne is ideal. Alternatively, use your preferred bubbly beverage!

What fruit works in mimosas?

Peaches and pineapples are great for purées. Use fresh-squeezed orange juice or purées and liqueurs like a blood orange in your champagne cocktail. Celebrate (or breakfast!) your way with mimosas.

Can I make these mimosas without the alcohol?

Yes! Champagne can be substituted with sparkling white grape juice.

Can I prepare mimosas in advance?

Because the champagne won’t be as bubbly, I don’t advise it. Making this recipe only takes a few minutes and is quick and simple!

Can hot apple cider be served?

It is best practice to serve Refrigerated apple cider.

Apple Cider Mimosas

Simple, tasty Apple Cider Mimosas are excellent for fall celebrations. These effervescent cider mimosas are wonderful for Thanksgiving. This is my favorite winter mimosa recipe.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Servings: 1
Calories: 117kcal

Ingredients

  • Optional gold and silver glitter for glass rims
  • There is 1 cup of apple cider.
  • 1/2 cup sparkling white wine, such as Champagne
  • 2 apple slices, for decoration, if desired

Instructions

  • Coat the rims of the champagne glasses with sprinkles by dipping them in water beforehand.
  • To serve, pour about half to three-quarters of a glass of apple cider into each champagne flute.
  • Champagne to finish.
  • Garnish with an apple slice (if desired).
  • Serve and enjoy!

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