Hidden Valley Ranch Dressing Chicken is a flavorful and easy-to-make dish that combines the tangy taste of ranch dressing with tender and juicy chicken. This recipe requires minimal preparation and cooking time, making it perfect for busy weeknight dinners.
The creamy and herby dressing adds a delightful twist to the classic chicken recipe, making it a favorite among both kids and adults. Let’s dive into the details and learn how to make this delicious dish.
Equipment
- Baking dish
- Mixing bowl
- Whisk or fork
- Kitchen tongs or spatula
- Oven
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup Hidden Valley Ranch dressing
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped fresh parsley (optional, for garnish)
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine the Hidden Valley Ranch dressing, garlic powder, onion powder, salt, and pepper. Whisk or stir until well combined.
- Place the chicken breasts in a baking dish and pour the ranch dressing mixture over them. Make sure each chicken breast is evenly coated.
- Bake the chicken in the preheated oven for 20-25 minutes or until the internal temperature reaches 165°F (74°C) and the chicken is cooked through.
- Once cooked, remove the baking dish from the oven and let the chicken rest for a few minutes.
- Garnish with chopped fresh parsley, if desired, before serving.
Recipe Tips
- Marinating the chicken in the ranch dressing mixture for a few hours or overnight can intensify the flavor.
- For a spicier twist, add a pinch of cayenne pepper or paprika to the ranch dressing mixture.
- To guarantee thorough cooking, make sure the chicken’s internal temperature reaches 165°F (74°C).
Recipe Variations
- Grilled Ranch Chicken: Instead of baking, grill the chicken breasts over medium heat until cooked through. Baste the chicken with the ranch dressing mixture while grilling for added flavor.
- Ranch Chicken Tenders: Cut the chicken breasts into strips and coat them in the ranch dressing mixture. Bake or air fry until golden and crispy for a tasty appetizer or snack.
What To Serve With Ranch Dressing Chicken
- Mashed potatoes
- Steamed vegetables
- Rice pilaf
- Roasted potatoes
- Garden salad
Why You’ll Love This Recipe
- Easy and quick to prepare, perfect for busy weeknight dinners.
- The tangy ranch dressing adds a unique and delicious flavor to the chicken.
- A versatile recipe that can be grilled or made into chicken tenders for different variations.
- Suitable for both kids and adults, making it a family-friendly dish.
- Minimal ingredients are required, making it budget-friendly.
- Leftovers can be used in sandwiches, salads, or wraps for a tasty lunch option.
Conclusion
Hidden Valley Ranch Dressing Chicken is a simple yet flavorful dish that brings a delightful twist to traditional chicken recipes. The creamy and tangy flavors of the ranch dressing complement the tender chicken, resulting in a delicious meal that the whole family will love.
With minimal preparation and cooking time, this recipe is perfect for busy individuals who crave a tasty and satisfying dinner option. Serve it alongside your favorite sides and enjoy a mouthwatering chicken dish that will become a household favorite.
FAQs
Can I use homemade ranch dressing instead of Hidden Valley Ranch?
Yes, you can use your preferred homemade ranch dressing recipe if you prefer.
Can I use bone-in chicken for this recipe?
Absolutely! Adjust the cooking time accordingly as bone-in chicken may require a bit more time in the oven.
Is there a substitute for Hidden Valley Ranch dressing?
While Hidden Valley Ranch dressing is recommended for the authentic flavor, you can try using other brands of ranch dressing or even make your own.
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Hidden Valley Ranch Dressing Chicken Recipe
Equipment
- Baking dish
- Mixing bowl
- Whisk or fork
- Kitchen tongs or spatula
- Oven
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup Hidden Valley Ranch dressing
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped fresh parsley (optional, for garnish)
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine the Hidden Valley Ranch dressing, garlic powder, onion powder, salt, and pepper. Whisk or stir until well combined.
- Place the chicken breasts in a baking dish and pour the ranch dressing mixture over them. Make sure each chicken breast is evenly coated.
- Bake the chicken in the preheated oven for 20-25 minutes or until the internal temperature reaches 165°F (74°C) and the chicken is cooked through.
- Once cooked, remove the baking dish from the oven and let the chicken rest for a few minutes.
- Garnish with chopped fresh parsley, if desired, before serving.
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