Bisquick Sausage Balls Recipe
Whip up Bisquick Sausage Balls, a delectable appetizer that blends savory pork sausage, cheese, and Bisquick mix for bite-sized perfection. Irresistibly delicious and perfect for any gathering.
Servings: 36 Sausage Balls
Calories: 80kcal
Ingredients
- 1 pound of bulk pork sausage
- 2 1/4 cups Bisquick baking mix
- 2 cups shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup milk
- 1/2 teaspoon dried rosemary (optional, for extra flavor)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the sausage, Bisquick, cheddar cheese, Parmesan cheese, and rosemary (if desired).
- Gradually add the milk and mix until all the ingredients are well combined.
- Shape the mixture into bite-sized balls, about 1 inch in diameter.
- Place the sausage balls on a baking sheet.
- Place in the preheated oven and bake for 20-25 minutes or until they achieve a golden brown hue and cook thoroughly.