Domino's Chicken Wings Recipe
Domino's Chicken Wings are a delectable snack that combines crispy, succulent chicken with a flavorful coating. These wings are marinated in a blend of spices, giving them a satisfying taste.
Servings: 4
Calories: 200kcal
Equipment
- Saucepan
- Bowls
- Basin
- Foil
- Tongs
- Baking Tray
Ingredients
- Chicken Wings, 250g
- Coconut Oil, 1 tbsp
- All-purpose flour, 2 cups
- 3 drops of hot sauce
- A serving of Worcestershire sauce
- One teaspoon each of apple cider vinegar, unsalted butter, and garlic powder
- Salt 1 tsp.
- Cayenne pepper 1 tsp.
- Smoked paprika 1 tsp.
Instructions
From farm to fork
- Put your chicken wings in a basin with the bones in. Add coconut oil, salt, and flour. To get a crispy texture, uniformly coat the wings with the batter. After that, arrange the chicken wings on a buttered cover with foil.
- Before putting your wings in the oven, brush them with melted butter. The chicken wings should be baked for 20 minutes. Bake the wings for a further 20 minutes after turning them over. Another 20 minutes of cooking.
Hot sauce
- While your wings bake, prepare the sauce by combining apple cider vinegar, spicy sauce, paprika, cayenne pepper, garlic powder, and Worcestershire sauce in a pot. The sauce should be blended for 10 minutes at medium heat.
Dive in and serve
- Remove the roasted wings. Put some hot sauce on them and give them five minutes to rest. So you are prepared to serve! With traditional barbecue sauce or tangy blue cheese, you can try these imitation chicken wings.