Herdez Guacamole Salsa Recipe
Indulge in the rich, creamy goodness of Herdez Guacamole Salsa - a fusion of avocados and zesty salsa for an authentic taste of Mexico that's quick and easy to prepare.
Servings: 4
Calories: 150kcal
Ingredients
- 2 ripe avocados
- 1/2 cup Herdez Salsa
- 1/4 cup finely chopped red onion
- 1/4 cup chopped fresh cilantro
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Slice the avocados in half, discard the pits, and gently transfer the creamy flesh into a mixing bowl.
- Mash the avocados with a fork or potato masher until you achieve your desired level of creaminess.
- Add the Herdez Salsa, chopped red onion, chopped cilantro, and lime juice to the mashed avocados.
- Gently fold all the ingredients together until well combined.
- Season the guacamole salsa with salt and pepper to taste.
- Serve immediately or refrigerate until ready to use.