Hidden Valley Ranch Dressing Chicken Recipe
Indulge in a tantalizing culinary experience with Hidden Valley Ranch Dressing Chicken Recipe. Succulent chicken coated in a creamy blend of herbs and spices, creating a harmonious fusion of flavors.
Servings: 4
Calories: 250kcal
Equipment
- Baking dish
- Mixing bowl
- Whisk or fork
- Kitchen tongs or spatula
- Oven
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup Hidden Valley Ranch dressing
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped fresh parsley (optional, for garnish)
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine the Hidden Valley Ranch dressing, garlic powder, onion powder, salt, and pepper. Whisk or stir until well combined.
- Place the chicken breasts in a baking dish and pour the ranch dressing mixture over them. Make sure each chicken breast is evenly coated.
- Bake the chicken in the preheated oven for 20-25 minutes or until the internal temperature reaches 165°F (74°C) and the chicken is cooked through.
- Once cooked, remove the baking dish from the oven and let the chicken rest for a few minutes.
- Garnish with chopped fresh parsley, if desired, before serving.