Jello With Fruit Cocktail Recipe
Enjoy a delightful blend of wobbly jello and juicy fruit cocktail in this refreshing dessert recipe. It's a colorful and easy-to-make treat that everyone will love!
Prep Time10 minutes mins
Cook Time10 minutes mins
Refrigeration Time3 hours hrs
Total Time3 hours hrs 20 minutes mins
Course: Dessert
Cuisine: American
Servings: 4
Calories: 120kcal
Mixing bowl
Whisk or spoon
Refrigerator
Mold or serving dish
- 1 package (3 oz) of flavored gelatin (any fruit flavor of your choice)
- 1 cup boiling water
- 1 can (15 oz) fruit cocktail, drained
- 1 cup cold water
- 1/2 cup whipped cream or yogurt (optional, for serving)
In a mixing bowl, add the flavored gelatin powder.
Add the boiling water and stir until the gelatin is fully dissolved.
Add the cold water to the mixture and stir well.
Gently fold the drained fruit cocktail into the gelatin mixture.
Transfer the mixture into a mold or serving dish.
Refrigerate for at least 3 to 4 hours or until the gelatin is fully set.
Once set, remove from the refrigerator and serve chilled.
Optionally, top each serving with a dollop of whipped cream or yogurt.