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Jello With Fruit Cocktail Recipe

Enjoy a delightful blend of wobbly jello and juicy fruit cocktail in this refreshing dessert recipe. It's a colorful and easy-to-make treat that everyone will love!
Prep Time10 minutes
Cook Time10 minutes
Refrigeration Time3 hours
Total Time3 hours 20 minutes
Course: Dessert
Cuisine: American
Servings: 4
Calories: 120kcal

Equipment

  • Mixing bowl
  • Whisk or spoon
  • Refrigerator
  • Mold or serving dish

Ingredients

  • 1 package (3 oz) of flavored gelatin (any fruit flavor of your choice)
  • 1 cup boiling water
  • 1 can (15 oz) fruit cocktail, drained
  • 1 cup cold water
  • 1/2 cup whipped cream or yogurt (optional, for serving)

Instructions

  • In a mixing bowl, add the flavored gelatin powder.
  • Add the boiling water and stir until the gelatin is fully dissolved.
  • Add the cold water to the mixture and stir well.
  • Gently fold the drained fruit cocktail into the gelatin mixture.
  • Transfer the mixture into a mold or serving dish.
  • Refrigerate for at least 3 to 4 hours or until the gelatin is fully set.
  • Once set, remove from the refrigerator and serve chilled.
  • Optionally, top each serving with a dollop of whipped cream or yogurt.