Salted Caramel Martini
Indulge in the decadent harmony of sweet and savory with a Salted Caramel Martini - a luscious blend of smooth caramel notes elevated by a delicate touch of salt, creating a sophisticated cocktail that's both luxurious and balanced.
Servings: 1
Calories: 250kcal
Equipment
- Cocktail shaker
- Martini glasses
- Jigger or measuring tools
Ingredients
- 2 oz caramel vodka
- 1 oz butterscotch schnapps
- 1 oz caramel syrup
- 1 oz heavy cream
- Pinch of sea salt
- Ice cubes
Instructions
- Fill the cocktail shaker with ice cubes.
- Pour in the caramel vodka, butterscotch schnapps, caramel syrup, and heavy cream.
- Add a pinch of sea salt for the perfect balance of flavors.
- Place the lid firmly on the shaker and shake vigorously for approximately 15 to 20 seconds.
- Strain the mixture into chilled martini glasses.
- For an extra touch, drizzle a bit of caramel syrup on top.
- Your Salted Caramel Martini is ready to be enjoyed!